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Cork Chamber and Republic of Work Enter Partnership

A new partnership between Cork Chamber and digital business hub Republic of Work has been agreed.Read more

by InBusiness Team M

Over €700m currently being invested in Cork’s city centre

More than €700 million is currently being invested in Cork’s city centre by private and public sector organisations.Read more

by InBusiness Team M

Sell Out Expected for Cork Chamber Annual Dinner

Tickets for the Cork Chamber Annual Dinner are expected to sell out when they go on sale on Friday, December 15.Read more

by InBusiness Team M

Cork Business Brands Unite for 2017 Annual Dinner

DC 13/12/2016 - REPRO FEE FREE PIC Pictured at the announcement that the Montenotte Hotel will be the lead sponsor at the Cork Chamber Annual Dinner are Conor Healy and Leigh Gillen, Cork Chamber with Frankie Whelehan, The Montenotte Hotel. As the region's leading and largest corporate dinner, the Annual Dinner 2017 taking place on 3rd Feb 2017, promises to be another sell out event. Tickets go on sale at 9:30am on Wednesday, 14 December at www.corkchamber.ie Pic: Diane Cusack

Leading Munster business hotel, The Montenotte Hotel, has announced its lead sponsorship of the Cork Chamber Annual Dinner 2017.Read more

by InBusiness Team M

Chamber Q&A: Rising to the Challenge in Cork

Conor Healy, Chief Executive , Cork Chamber
Conor Healy, Chief Executive , Cork Chamber

As featured in the summer issue of InBUSINESS, we caught up with Conor Healy, Chief Executive of Cork Chamber, to hear about the issues facing Cork businesses and the key objectives for the rest of the year.Read more

by InBusiness Team M

Food Academy retail sales set to top €25M in 2016

JC260616 REPRO FREE Thousands attend 2016 Cork and Kerry Food Forum: More than 5,000 attended the first day of the Cork and Kerry Food Forum, and thousands more are expected to attend the second day at City Hall Cork. Guest chefs at the Cork and Kerry Food Forum included David and Stephen Flynn of The Happy Pear. The identical twins, who are also SuperValu Good Food Karma ambassadors, shared their vegan and wholesome approach to eating, their favourite recipes through hugely popular free cookery demonstrations and their philosophy of making natural and healthy food mainstream.The free event will take place again Monday 27 of June from 12 - 5pm in Cork City Hall, with cookery demonstrations by one of Ireland’s best-loved chefs and SuperValu ambassador, Kevin Dundon. Pictured outside Cork City Hall are identical twins, all food and drink producers Adrian and Adrian and Padraig Hyde of Munster Brewery, David and Stephen Flynn of The Happy Pear and Tracy and Carol Desmond of Trace of Cakes with Martin Shanahan, MD of SuperValu (centre). Photo Joleen Cronin
Pictured Adrian and Padraig Hyde of Munster Brewery, David and Stephen Flynn of The Happy Pear and Tracy and Carol Desmond of Trace of Cakes with Martin Shanahan, MD of SuperValu (centre).

It was announced at the Cork and Kerry Food Forum that retail sales from companies supported by the Food Academy programme are expected to top €25 million in 2016.Read more

by InBusiness Team M

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